Fatty Time

[ritchierich]

Onions,peppers, used hot Italian sausage. Smoked cheddar cheese. Smithfield bacon.Smoked with pecan. Rested then rolled in dough. Turned heat up to 400 and finished.

 

[gmc2003]

That's a fine looking fatty Ritcher, Kuddo's to you!!!

Point for sure
Chris

 

[crazymoon]

RR, Looks delicious!,nice job!

 

[kilo charlie]

Wait... what?!?!?! HAHA First time I've seen a fatty rolled in dough! That's awesome!

 

[SmokinGame]

Yummy! Very nice looking fattie!

 

[SmokinAl]

That fattie looks fantastic!
I have wanted to do one like that forever & you may have just pushed me over the edge!
Very nicely done!
Al

 

[uncle eddie]

I was wondering how you kept the dough from getting soggy.
I started at the last pic and went backwards...had an aha moment!

Great looking fatty! Like!

 

[kilo charlie]

Congratulations on the Feature!! Very well deserved!

 

[ritchierich]

WOW I bout got choked up when I seen my pic featured!!!!! Thank you all for the comments and points and replies!! But its all YOU and SMF!!!! It turned out awesome!! You all helped me make it happen. I have learned a lot and still learning by digging deep in this great forum. All categories and all posts!!! Keep the smoke rolling!!

 

[ritchierich]

This was one of my best bacon weaves and I hated to cover it up but I just had to try the pizza dough. After this weave was done I rolled it between wax paper. Made for better roll and outcome for me. Used thick cut bacon.

 

[GATOR240]

Great looking fattie!! I like the dough idea. Going to give this a try soon. Just one question though, what is "used hot Italian sausage"? ( I've always used new) Just kidding! Congratulations on making the carousel!

 

[SmokingUPnorth]

Man that dough looks perfect. Nice work

 

[Fueling Around]

Congrats on the feature on the carousel.

You scratched off a few on the smoking "to do" list.
Rouladen style meatloaf.
Fattie
Wellington

 

[disco]

Looks like a fantastic fatty! Big like.

 

[checkdude]

Beautiful! Almost too pretty to eat. Well done.

 

[forktender]

Killer bro!!!
I'd absolutely grind down on that, and you gave me an idea for my next smoke.
Dan.

 

[civilsmoker]

Very nice!

 

[Jersey Jimbo]

WOW great fatty, the dough makes it amazing. and great writeup Now as usual I will be trying this out too. Can I blame all the great recipes and ideas for me gaining weight, LOL

 

[motocrash]

SHAZAM!

 

[JLeonard]

That bacon weave and then you covered in dough!?!?!?!?!? Have Mercy, I'd be throwing elbows to get a plate of that!

Jim