Kewl, btw , that dexter is my fav slicer, it really takes an edge.
When I was fishing for a living I ran through many Dexter fillet knifes! Would sharpen them down to nothing!
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Kewl, btw , that dexter is my fav slicer, it really takes an edge.
Actually vacuum tumbler canisters or vacuum packing is your best friend for this!
Yes, I've noticed some smells come through a ziploc. I told my wife about this thread and the fish sauce......guess it is her or the sauce. Anyone got a couch? Just kidding, she means way too much to me.
Then again, I've had more than one wife, so take that with a grain of salt...
Ask her if she'd prefer you'd introduce her as your ex-wife...My wife hates it when I introduce her as my first wife.....
Ask her if she'd prefer you'd introduce her as your ex-wife... :wife:
That looks superb!
Another great looking batch of jerky
Points!!
Excellent look to that jerky!!! Great job again!
Looks great !!! I have a eye of the round from a beef I had butchered in the freezer,,, maybe next weekend is jerky time???
Nicely done POINT