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Anyone make any empanadas and have recipes they might recommend? I am looking for new ways to use the ground deer and mixed with beef and was thinking of these as small hot pockets.
Technically it doesn't have to follow traditional recipes. I plan to stuff with various meat sauces and was looking for ideas or what other might have done. I just plant to is an empenada press and that style dough as its easy to make, press and cook.