My wife planted 2 jalapeño pepper plants this past spring, and they went crazy!
I have probably two more buckets worth still on the plants, and I’m looking for ideas on making homemade jalapeño seasonings…
I sliced a few in half, and have them in the dehydrator. I’m thinking to grind them once they’re dried out.
What would you add to that powder?
Also, any other ideas that use up a bunch of jalapeños are welcome!
I have probably two more buckets worth still on the plants, and I’m looking for ideas on making homemade jalapeño seasonings…
I sliced a few in half, and have them in the dehydrator. I’m thinking to grind them once they’re dried out.
What would you add to that powder?
Also, any other ideas that use up a bunch of jalapeños are welcome!