Dusted off the kettle

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Newglide

Smoking Fanatic
Original poster
Jun 14, 2021
867
683
NC
PXL_20211114_232307550.jpg

Haven't had time to use my Weber kettle in awhile. So I dusted it off and smoked a tenderloin and added a few stewed apples.
 
Love my Weber kettle. I was a propane grill guy till my buddy gave me his old Kettle. My son cooked a steak on it while the wife and I went to a meeting , when we got home he had us try the steak he cooked and from then on we cooked every thing on the kettle. No more propane grill at this house!
 
  • Like
Reactions: Newglide and bass
Looks like you nailed it Newglide. I like the stewed apple idea. I usually use a reduce apple cider sauce with mine. Nice work.

Point for sure
Chris
 
  • Like
Reactions: Newglide
Yup . I'd say you nailed the temp and the color . Nice cook .
I can't believe I haven't used any of my Kettles since July.
 
  • Like
Reactions: Newglide
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Clicky