curing in australia

[bobcat]

helo iam to this forum i live in australia i want to start curing hams & bacon i want to this for a hobbie also i would like smoke the end product our temp rangers in winter to summer 8deg  to 40 deg cellisus i canot find any thing about curing salt or where to buy it here & is temp to high wood i have fridge every thing can any one help thank you

 

[diggingdogfarm]

Try these guys.......

http://www.mistygully.com.au/catalog/index.php?cPath=57_41&osCsid=uqrsqujr79nor8tuhk4eg83ap2


~Martin

 

[bobcat]

thank you verry much barry