Hey folks. I found 2 packages of country style spare ribs in the freezer. I am thinking of cooking them on Sunday. I think I am going to do one package with The Cherry Dr. Pepper. I would like suggestions for the other package, maybe something Asain? I am still working my way around the sight. willing to read if y'all have links etc. I will a rub recipe or two to put together. Any help would be appreciated as this will be my first smoke. I want to make sure i have my steps right. i have pics but i am not able to load them here. I will have to do more reading.