Got a pack of thick pork ribs for $6 and wasn't really sure what I was going to do. So I decided to cook them sorta like I do with ribs, 2-2-1. Wife has been wanting me to change up my rubs and go a little sweeter so I obliged.
My Sweet Rub:
3/4 cup brown sugar
3/4 cup turbinado sugar
1/4 cup garlic powder
1/2 cup paprika
2 tbl spoon black pepper
1 tbl spoon ground ginger
2 tbl spoon onion powder
2 tea spoons rosemary
Covered them with SPOG and let standing for 10 minutes, mustard then the rub. Smoked at 225 with apple wood for 2 hours, sprayed every 30 minutes. Wrapped after applying butter, honey & brown sugar. Cooked for 2 hours. Unwrapped and painted with BBQ sauce for one hour. Very tasty.
BBQ potatoes: 3 1/2 lb bag red potatoes
Cut red potatoes into inch pieces. Mixed them in a homemade sauce. Baked at 400 for 50 minutes.
Sauce for potatoes:
2 tbl spoon melted butter
1 tbl spoon honey
1 tbl spoon chili powder
1/4 tea spoon garlic powder
1/4 tea spoon black pepper
Very tasty, compliments the pork real good.
Smell Smoke
My Sweet Rub:
3/4 cup brown sugar
3/4 cup turbinado sugar
1/4 cup garlic powder
1/2 cup paprika
2 tbl spoon black pepper
1 tbl spoon ground ginger
2 tbl spoon onion powder
2 tea spoons rosemary
Covered them with SPOG and let standing for 10 minutes, mustard then the rub. Smoked at 225 with apple wood for 2 hours, sprayed every 30 minutes. Wrapped after applying butter, honey & brown sugar. Cooked for 2 hours. Unwrapped and painted with BBQ sauce for one hour. Very tasty.
BBQ potatoes: 3 1/2 lb bag red potatoes
Cut red potatoes into inch pieces. Mixed them in a homemade sauce. Baked at 400 for 50 minutes.
Sauce for potatoes:
2 tbl spoon melted butter
1 tbl spoon honey
1 tbl spoon chili powder
1/4 tea spoon garlic powder
1/4 tea spoon black pepper
Very tasty, compliments the pork real good.
Smell Smoke