Country style pork ribs & BBQ potatoes

Discussion in 'Pork' started by smell smoke, May 30, 2015.

  1. Got a pack of thick pork ribs for $6 and wasn't really sure what I was going to do. So I decided to cook them sorta like I do with ribs, 2-2-1. Wife has been wanting me to change up my rubs and go a little sweeter so I obliged.
    My Sweet Rub:
    3/4 cup brown sugar
    3/4 cup turbinado sugar
    1/4 cup garlic powder
    1/2 cup paprika
    2 tbl spoon black pepper
    1 tbl spoon ground ginger
    2 tbl spoon onion powder
    2 tea spoons rosemary

    Covered them with SPOG and let standing for 10 minutes, mustard then the rub. Smoked at 225 with apple wood for 2 hours, sprayed every 30 minutes. Wrapped after applying butter, honey & brown sugar. Cooked for 2 hours. Unwrapped and painted with BBQ sauce for one hour. Very tasty.

    BBQ potatoes: 3 1/2 lb bag red potatoes
    Cut red potatoes into inch pieces. Mixed them in a homemade sauce. Baked at 400 for 50 minutes.
    Sauce for potatoes:
    2 tbl spoon melted butter
    1 tbl spoon honey
    1 tbl spoon chili powder
    1/4 tea spoon garlic powder
    1/4 tea spoon black pepper
    Very tasty, compliments the pork real good.

    Smell Smoke
  2. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Nice ,SS . I to enjoy CSR's . Yours look devine [​IMG]

    Have fun and . . .
  3. matchew

    matchew Smoke Blower

    They look great! Thanks for the rub and potatoes recipe. I'm always looking for new  recipe's.
  4. Thanks, the only thing I'd do different next time is probably add a little season salt to the potatoes before I put the sauce on. It needed a little salt. But the sauce was very good.
  5. chef willie

    chef willie Master of the Pit OTBS Member

    NICE JOB.....copied that sweet rub to try out for myself.....thx....Willie
  6. joe black

    joe black Master of the Pit OTBS Member

    Good job, SS. We like a sweet rub also and yours looks a lot like mine. I also have a sauce that is built around the same type rub. Add cider vinegar, honey, ketchup and Heinz 57. We really like it. Good luck, Joe

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