Cold Winter smoke

[porked]

So I thought I'd see if the new MES would start up by itself on a cold winter morning.

and it did, so I slathered up a rib roast with mustard and put a rub on it.

And since I can't smoke anything without a few cubanelle peppers stuffed with cheese and wrapped in bacon, I made a few of those.

Here are the peppers and rib roast after a few hours.

 

[les3176]

 Looks great!! what was the temp outside when you started up??  When i started up this morning it was 15-19 out and the mes was a no go,had to do the hot water trick!!

 

[porked]

It was in the low 20's and extremly windy, and I thought for sure I'd have to warm her up, but she fired right up.

 

[SmokinAl]

MMMMMM! Nice looking grub, Thanks for sharing.

 

[fpnmf]

Looks way good!

 

[rbranstner]

Great looking rib roast there!

 

[smokin relaxin steve]

Nice Job! looks awesome!

 

[papagreer]

Nice looking Rib Roast there. Man, its almost lunchtime....why do I look at this forum before lunch!