We usually do Carne Asada on the gasser cause it’s easy however the Christmas season means doing it the right way!!
So got the X-Fire prepped up with some hot coals and mesquite chunks and put the grate just a few inches above them....
All loaded up!
Turn one after about 5 mins.....the coals are HOT!
Bingo 12 mins and all done!
Carne Asada isn’t complete without grilled green onions!
Pure grilled goodness!
Sliced it thin then matched cilantro lime rice, cheese, cilantro, salsa and cojita!
Oh and for desert Carne nachos!
This is as warm a a Yule log fire!
So got the X-Fire prepped up with some hot coals and mesquite chunks and put the grate just a few inches above them....
All loaded up!
Turn one after about 5 mins.....the coals are HOT!
Bingo 12 mins and all done!
Carne Asada isn’t complete without grilled green onions!
Pure grilled goodness!
Sliced it thin then matched cilantro lime rice, cheese, cilantro, salsa and cojita!
Oh and for desert Carne nachos!
This is as warm a a Yule log fire!
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