Cinnamon rolls

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

pa42phigh

Meat Mopper
Original poster
Jan 17, 2016
272
257
Christmas cinnamon rolls are a tradition around our house hope you enjoy them as much as we do!!!
Dough
4 1/2cups flour
1 1/4 cup warm milk
2 eggs
1/3 cup softened butter
1 yeast
1 1/2 tsp salt
1/2 cup of sugar..

mix butter 2 eggs
then add milk.. then add yeast to liquid mix
mix flour add salt sugar .. then slowly mix together with liquid mix.
Mix into a dough add more flour if needed. Place in a greased bowl and cover. Let stand 2 or 3 hours till double in size..
Roll out in rectangle shape.
Coat dough with softened butter and vanilla mix add filling.
Filling 1/3 cup softened butter mixed with 1tsp vanilla
1 1/2cups brown sugar
3 1/2 Tbsp cinnamon
Roll and cut to size. Place in buttered pan let sit a hour or two to raise, forgot to take that picture

bake at 400 for 14 to 18 minutes

Icing
1pack cream cheese 8 oz
½ cup butter softened
1tsp vanilla
2 cups powder sugar
Thx to the wife for the help due to a stroke I have limited use of my left hand which makes it hard to roll things up..Thx for looking
Merry Christmas ,Tim
33071A04-7C47-47DD-B2C9-18DFEF84E56B.jpeg
1E614C30-6CC9-4873-80F5-AE75F7589BBE.jpeg
BA638B9A-9288-4889-996D-D43D6D52067A.jpeg
4D42315D-2392-4FB6-994A-C224BDB3CE57.jpeg
BC554211-39BF-4793-ABA9-8EF833181CA8.jpeg
7D1CAAC2-61C7-4FD5-B224-73560032EE28.jpeg
1B5ACE83-B534-47F5-97DA-1005C03B99A8.jpeg
F136B620-6DE9-45F4-87A4-DEA84C0C5A61.jpeg
CFECB608-4087-4325-8D99-44208C9B3E30.jpeg
B7AA12F1-67BD-4474-BD81-F2B1E76DE1C3.jpeg
451947DF-8EB1-4CDB-BDDA-2111995946D8.jpeg
253F86D2-AEC7-46EB-B538-7912B05638AE.jpeg
CBC2C4CE-FAAA-43A6-8129-FCF02D3EE1F7.jpeg
 
Wow!! I bet those are amaizing! My kids love cinimon rolls but ive never made from scratch. Thanks for sharing this I might give it a go.
 
Very nice . I bought my Daughter a cinnamon roll " kit " from GFS as a stocking stuffer . Has all the stuff in the box for scratch made rolls . I think I'll have to gift it early after seeing this . Nice work .
 
That Looks Great, PA42 !!
Nice Job & Great Pics!!
Hmmm---I understand my DIL is making us some of those for Christmas too.
Like.

Bear
 
Those look great! I'm not a baker (made homemade bread from scratch once, years ago) but I might give these a try.
 
Oh yea that’s the way I make them, but I put a layer of melted butter & brown sugar on the bottom of the pan, about 1/8” thick, then put the buns on top of that. It makes a wonderful crust on the bottom of the buns. I also like to put just as much frosting on them as you. But my wife scrapes half of it off onto my bun. That’s cool with me. I only make these once a year on New Year’s Day morning!
We each eat one & freeze the rest for a later snack! Well maybe we don’t freeze all of them :emoji_sunglasses:
Al
 
  • Like
Reactions: noboundaries
Thank you for sharing! We will be trying these, they look amazing
 
We usually do the Pillsbury tube kind, but boy oh boy I'm gonna have to show this to my wife.

Those look fantastic.

Point for sure
Chris
 
Last edited:
Thx for all the likes and comments guys much appreciated
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky