The Bible of home meat production

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Faster

Smoke Blower
Original poster
Aug 30, 2025
78
42
France
Hi all,
I wanted to share this great book, that I find has the most information on basically everything concerning meat.
The book explains WHY and how 🤔 to process meat for any further use as smoking etc.
It has good historical background and 29 in depth chapters covering all in 705 pages.
Have nice Holidays
 

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