Christened the new MES

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Looks great squirrely !!!

I waited & waited, but no phone call--no invite! 
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I think I learned a lesson comparing yours to the one I did a few weeks ago. 

You did yours hotter for a shorter time. Yours looks as good as mine did, but they do look different.

Mine was a lighter pink all the way across the cut. Yours is more pink than mine in the middle, and no pink on the outer diameter.

I will use your time & temp when I want it like yours came out, because I'm betting your ends would be better for those who don't like it as rare as you & I do. 

Doing it longer & slower produced a lighter pink, but all the way through was the same, including the ends. If I had somebody who didn't like it that way, I would have had to do something to theirs.

Mine was the best I ever ate. I wonder if it could even be better if I use that "English Prime Rib Rub"---Hmmmmmm.

Also, your post is just as enjoyable as ever. One of these days I expect to see duct tape over kitties' mouths !!!

They really make nasty comments!!!

Thanks,

Bear
 
Squirrel, you should enter this into the MB contest - that giveaway does come with a remote!! And this looks yummmmy!
 
I thought about it GauchoChef. Need to check out the rules and regs first.
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Hey squirrel,

After gawking at your Awesome Prime Rib a few times, I have a question---

Where can I get that Tile with the Prime Rib Pattern Printed on it???

Neatest tile I ever saw.

Did you get that from a late night UPS run?

Bear
 
LOL bamaboy, yea, I'm trying to smoke some bear. Just sayin.

Hey bear it took me a minute to figure out what "tile" you were talking about. It's called Vietri. Just wait til you see what I did in my MES tonite! I'm gonna see how long I can go with doing something cool every night. How many nights do ya think I can go? I'll probably run out of ideas after about a week. My new MES adventure. Just think, I have finished all my work for the rest of the year. I'm not working for the next two months! Woohoo!!!! My favorite time of the year.
 
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 This is the ups guy after the blonde squirrel got thru w/ him!
 
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DAMN! what is it about those UPS guys?? (well, actually, we all know, don't we, Ladies?) those cute brown shorts.... and the smile...  and...
 
Hey bear it took me a minute to figure out what "tile" you were talking about. It's called Vietri. Just wait til you see what I did in my MES tonite! I'm gonna see how long I can go with doing something cool every night. How many nights do ya think I can go? I'll probably run out of ideas after about a week. My new MES adventure. Just think, I have finished all my work for the rest of the year. I'm not working for the next two months! Woohoo!!!! My favorite time of the year.
I'll say 6 consecutive nights. Then the UPS guy shows up (late again), and your smokin' without your MES, and that doesn't count!
 
My UPS guy looks just like Harry Connick, Jr. - Nuff said. Y'all just don't know. I would sop him up with a mo betta butta biscuit, wid gravy on the side.
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You guys are CRAZY! Eman, dude, that is just messed up. Looks like a squirrel out of "Deliverance". (It's my cousin Earl).

Bear - I so hope you are right! LOL! You know what I'll be wearing.

Last nights MES adventure went very well. I'll post about it later. I did some beautiful beef short ribs and also a nice potatoes au gratin. they didn't get done until late so they are in the fridge waiting to be reheated. Just as well on the ribs, because I put them in sauce after a few hours and atleast now I can take off any extra fat before reheating! Yummmm.
 
My UPS guy looks just like Harry Connick, Jr. - Nuff said. Y'all just don't know. I would sop him up with a mo betta butta biscuit, wid gravy on the side.
icon_eek.gif


You guys are CRAZY! Eman, dude, that is just messed up. Looks like a squirrel out of "Deliverance". (It's my cousin Earl).

Bear - I so hope you are right! LOL! You know what I'll be wearing.

Last nights MES adventure went very well. I'll post about it later. I did some beautiful beef short ribs and also a nice potatoes au gratin. they didn't get done until late so they are in the fridge waiting to be reheated. Just as well on the ribs, because I put them in sauce after a few hours and atleast now I can take off any extra fat before reheating! Yummmm.
Yup, I know what you'll be wearing.

Bring on them Beef ribs!!!!! MMMmmmmm!!!!!

Don't pick on Eman's Dinner----He just skun Ole Earl !

This Harry Connick Jr?  Already looks wore out!

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Bear
 
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