Took a lazy day since it’s my only day off from work this week. Threw some brats and chicken burgers on the grill. A few apple chips on the smoke box for flavor. Put Franks wing sauce on the burgers and did two with just a little bbq sauce for the wife. And of course had to have a beer soda while I was minding the grill. Thanks
JCAP
for the chicken burger idea. Was a nice change from beef.
View attachment 455769View attachment 455770View attachment 455772
Making some chicken burgers for supper tonight, and am struggling for topping ideas.
What are your go-to toppings to put on a chicken
burger prices?
Thinking I might switch it up tonight, looking at you sweet chili sauce or honey mustard.
The usual it generally lettuce, mayo, salt and pepper, pickles and jalapenos. Other times I've done bbq sauce, cheese, bacon. On desperate occasions: miracle whip, mustard, and relish.