- Jan 29, 2017
- 8
- 10
I have about 12 Lbs of Cheddar, Swiss, and Colby that is unopened and has been sitting in my fridge for almost 2 years. All in original plastic package and the Best By date has expired 1.5 years ago. Was going to Smoke cheese this weekend when I remembered I had this cheese in a spare fridge in my basement. No signs of any mold so I wondered if it was still safe to eat or should I just toss it?