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Cheese stash

Discussion in 'Smoked Cheese' started by dave54, Aug 27, 2010.

  1. dave54

    dave54 Smoking Fanatic

    I can't keep ahead of the cheese heads so I smoked 9 blocks of cream cheese and 2 swiss,2 provolone and 2 monterey jack.

    The cream cheese goes quick,my wife mixes it with different jellies and sweet pickle relish and peppers for a dip and my buddy's daughter  likes it plain and uses Bugels to dip into it to make little smoked cream cheese ice cream cones , she says she can get more cheese that way instead of using crackers ( she even brings her own bag of Bugels)  

    My stash (buddies no where I keep it!)[​IMG]

    what I've been using ,can with chips  and strainer with saw dust[​IMG]
     
  2. Bearcarver

    Bearcarver SMF Hall of Fame Pitmaster Group Lead OTBS Member

    Little smoked cream cheese ice cream cones---What a Great idea!

    Your cheese looks a little too much on the silver side.[​IMG]

    Bear
     
  3. dave54

    dave54 Smoking Fanatic

    from using siver maple chips? lol
     
  4. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member

    [​IMG]

    But aren't those Quarters hard to grate on the grater for that silver dust??? Now the cheese I bet taste good but smoked cream cheese hhaAAmmmmm.
     
  5. dave54

    dave54 Smoking Fanatic

    I can't keep the cream cheese Of all the cheeses I smoke cream cheese is the first to get eaten........and quickly
     
  6. ak1

    ak1 Master of the Pit OTBS Member

    How the heck do you smoke cream cheese?? I would think it's way to soft to smoke properly.
     
  7. dave54

    dave54 Smoking Fanatic

    Ice......BIG bowl right underneith it
     
  8. ak1

    ak1 Master of the Pit OTBS Member

    Great, thank you. Can't wait to try some!