Hey all, Derek here. Got a Weber Smokey Mountain 22.5" last Christmas and finally have some time coming up to give it a whirl. My old man used to smoke turkeys and cornish hens, but I'm looking to branch out and try some other meats. Looking forward to soaking up some knowledge here!!
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Checking in from Iowa
- Thread starter turtley78
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Hi Derek!
to SMF!!! We're happy to have you here! There are a lot of great people here who love to share their knowledge! You might want to check out Jeff's Free 5 day E-course, it will show you all the basics and a whole lot more: http://www.smoking-meat.com/smoking-basics-ecourse.html
Welcome to SMF :welcome1:
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