when we stuff, the casing is sticking on the stuffing tube. we dribble water on the casing as we stuff to help keep it moist but it only helps some.we also slide the casing close to the end of the tube to help it slide off. we grind and stuff at the same time now after we got a LEM grinder and stuffer but we had the same problem when we used a stuffer alone. we have used different brands of casing. we get casing now from a butcher and it comes on a plastic holder that you slide on the tube and pull it off to load the casing.
we wash the salt off and soak in warm water with a couple ounces of vinegar while we get things ready so the first one get about 30 mins and the last a couple hours. they all work the same. we also change from a plastic tube to a stainless tube but it made not difference. Any advice appreciated.
we wash the salt off and soak in warm water with a couple ounces of vinegar while we get things ready so the first one get about 30 mins and the last a couple hours. they all work the same. we also change from a plastic tube to a stainless tube but it made not difference. Any advice appreciated.