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Cap steaks

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Sowsage

Master of the Pit
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Location
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Picked up a couple of ribeye the other day. They were about 1.5lb each. Decided to split them up and make a couple cap steaks for dinner.
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Seasoned up.
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I also picked up some pre made Cajun seasoned crab cakes. Kroger had a great sale on them in there meat/seafood case. $1 each.
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Plated them up with a white sweet tater and some zucchini bake.
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It was a great meal!
Thans for taking a look!
 
Sign me up Travis!! That's a great looking meal right there buddy.

Robert
 
Looks damn good Travis. I've had those crab cakes from the meat display at Kroger a few times. Pretty tasty
 
Looks real good Travis. I've also had those Kroger crab cakes and they are surprisingly good. Great work.
 
Looks good Travis!

Ryan
 
Now that’s a nice plate!

just love rib caps!
 
Looks really great. I know the steak and cake is the star but sweet potatoes are a perfect pairing here!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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