Canadian bacon. Help ?

[redneck5236]

Wife just brought home a pork loin she bought on sale would like to make some Canadian bacon or back bacon using Morton's tender quick ! Would also like to inject it ! Can any body help me out with a recipe and advice ? Thanks !

 

[smokerjim]

check out bearcarvers step by steps he has a detailed how to with tenderquick

 

[redneck5236]

How do I find that ???

 

[smokerjim]

type in the search bar bearcarvers step by step, or any of his post has a spot to click on his step by steps then just scroll down until you find what your looking for

 

[redneck5236]

Ok ! Will try that ! Thanks smoker him !

 

[smokerjim]

Ok ! Will try that ! Thanks smoker him !

ok let us know how you make out,

 

[chopsaw]

In case you didn't find it .

Canadian Bacon Dry Cured (Step by Step)

Canadian Bacon Dry Cured (Step by Step) About a month ago I ran out of Canadian Bacon, so I waited for the Christmas Week sales. I got an 11.24 LB Pork Loin @ $1.89 LB. I also got 5 “Choice” Prime Ribs about 5 to 6 LBS each ($7.99 LB). Then I had the bones trimmed off of the Prime Ribs, with...

www.smokingmeatforums.com

 

[redneck5236]

In case you didn't find it .

Canadian Bacon Dry Cured (Step by Step)

Canadian Bacon Dry Cured (Step by Step) About a month ago I ran out of Canadian Bacon, so I waited for the Christmas Week sales. I got an 11.24 LB Pork Loin @ $1.89 LB. I also got 5 “Choice” Prime Ribs about 5 to 6 LBS each ($7.99 LB). Then I had the bones trimmed off of the Prime Ribs, with...

www.smokingmeatforums.com

thank you very much ! got the loin cut up ! small roast for sauerkraut 1 center cut chops ! and 4lbs for Canadian bacon going to give this a try !

 

[smokerjim]

In case you didn't find it .

Canadian Bacon Dry Cured (Step by Step)

Canadian Bacon Dry Cured (Step by Step) About a month ago I ran out of Canadian Bacon, so I waited for the Christmas Week sales. I got an 11.24 LB Pork Loin @ $1.89 LB. I also got 5 “Choice” Prime Ribs about 5 to 6 LBS each ($7.99 LB). Then I had the bones trimmed off of the Prime Ribs, with...

www.smokingmeatforums.com

thanks chopsaw, I didn't know how to do that.

 

[Bearcarver]

thank you very much ! got the loin cut up ! small roast for sauerkraut 1 center cut chops ! and 4lbs for Canadian bacon going to give this a try !

Sounds Great !!
The one they gave you is my favorite of my Canadian Bacon Step by Steps.
If you run into any questions, give me a yell.
Any time you want to find my Step by Step Index, just go to the bottom of any one of my posts.
They should be easy to find---There's over 35,000 of them on here.

Bear

 

[redneck5236]

Sounds Great !!
The one they gave you is my favorite of my Canadian Bacon Step by Steps.
If you run into any questions, give me a yell.
Any time you want to find my Step by Step Index, just go to the bottom of any one of my posts.
They should be easy to find---There's over 35,000 of them on here.

Bear

Thank you ! Canadian bacon has been rubbed down with cure and brown sugar ! Been 3 days flipping every morning ! Going to smoke them on Feb 15th !

 

[chopsaw]

You'll be hooked .
Watching for the finish .

 

[gary s]

It will be good, Bear started me on Canadian (Back Bacon) for our Canadian Friends.
Follow the step by step and if will be great

Gary

 

[Bearcarver]

Thank you ! Canadian bacon has been rubbed down with cure and brown sugar ! Been 3 days flipping every morning ! Going to smoke them on Feb 15th !

Sounds Great---Enjoy!

Bear