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Butts were on sale, I could not help but make sausage.......with Sausage-view

Discussion in 'Sausage' started by shoneyboy, Nov 3, 2013.

  1. Nov 3, 2013 #1
    shoneyboy

    shoneyboy Master of the Pit OTBS Member

    Denham Springs La
    I founds Butts on sale for $1.29, which is the cheapest I've seen them in a while....... So I had to make some sausage.... Here are some pictures ......... Oh, I tossed in a few eggs also, I'm going to make some smoked egg or chicken salad this week.......
    20 lbs of sausage........

    A few eggs I tossed in after I took out the sausage........

    Letting it cool..........

    Bagged, tagged and ready for the freezer........ Thanks for looking ShoneyBoy
     
  3. Nov 3, 2013 #2
    foamheart

    foamheart Epic Pitmaster OTBS Member SMF Premier Member

    South Louisiana, on the Mississippi River
    Nice looking sausage Shoney! I bought 4 butts yesterday, but my to-do list is awfully long at the moment..... so in the freezer they went.
     
  4. Nov 3, 2013 #3
    pc farmer

    pc farmer Epic Pitmaster Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Central Pa
    Very nice. Wish I could find butts that cheap.
     
  5. Nov 3, 2013 #4
    shoneyboy

    shoneyboy Master of the Pit OTBS Member

    Denham Springs La
    It's been a while, but I use to get them at this time of the year for .88lbs...... I guess those days are long gone........If I can find them for less tha $1.50 I consider that a pretty good price.....
     
  6. Nov 4, 2013 #5
    woodcutter

    woodcutter Master of the Pit OTBS Member

    Marathon Wisconsin
    Nice!
     
  7. Nov 4, 2013 #6
    disco

    disco Legendary Pitmaster OTBS Member SMF Premier Member

    Canadian Rockies
    Good looking sausage.

    Disco
     
  8. Nov 4, 2013 #7
    boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Raleigh,NC
    Looks great Mike.... I have a raincheck from food lion for .99/lb I'm saving it for a rainy day and I'm going to wipe them out
     
  9. Nov 4, 2013 #8
    driedstick

    driedstick Smoking Guru OTBS Member

    N. Central Idaho
    Those look great very nice job
     
  11. Nov 4, 2013 #9
    shoneyboy

    shoneyboy Master of the Pit OTBS Member

    Denham Springs La
    Oh, here is what I did with the smoked eggs.......
     
  12. Nov 5, 2013 #10
    boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Raleigh,NC
    I'm almost there..................     

     
  13. Nov 5, 2013 #11
    shoneyboy

    shoneyboy Master of the Pit OTBS Member

    Denham Springs La
    Joe, That's me trying to reach up to the bottom of your ladder......... ShoneyBoy
     
  14. Nov 5, 2013 #12
    themule69

    themule69 Epic Pitmaster

    live north of fort smith arkansas between alma and
    Looks GREAT!

    Happy smoken.

    David
     
  16. Nov 5, 2013 #13
    humdinger

    humdinger Master of the Pit Group Lead OTBS Member SMF Premier Member

    Shelby Township MI
    Looks awesome shoneyboy,
    What kind of sausage were they? Kielbasa? Good score on the price for those butts too. The Sam's club by me has them for $1.69/lb right now which is the best I've seen in a while.
     
  17. Nov 5, 2013 #14
    chef willie

    chef willie Master of the Pit OTBS Member

    Willamette Valley, Oregon
    They look great but I've come to expect no less from you now. All your stuff looks xlnt. Safeway had butts here about a month ago for .99 # for a week. After that they shot up to 2 bucks a pound. Costco holding steady at about 1.70 for boneless butts in the bag.....like them for sausage if no deals elsewhere. Just scored a picnic in the bag at Wal-Mart yesterday marked down to 1.00 a pound.....didn't plan on one but couldn't leave it there...LOL....so now have an 8 pounder to smoke off. I saw wings 2 days ago....2.78 a pound!! Unreal....and they put the useless flipper in there as well......Willie
     
  18. Nov 5, 2013 #15
    foamheart

    foamheart Epic Pitmaster OTBS Member SMF Premier Member

    South Louisiana, on the Mississippi River
    A casual observation

    I only counted 23 deviled egs on that tray......... that would suggest that one deviled egg disappeared which would form a smooth dozen eggs. Normally I loss a couple of eggs when cutting them in half, but yours look so clean and uniform leading me to believe there might be a deviled egg burglar in your neighborhood. Only thing worse than an egg burglar is a wiley fox!

    It all looks great Sir. I thought I smelled smoking sausage.
     
  19. Nov 5, 2013 #16
    shoneyboy

    shoneyboy Master of the Pit OTBS Member

    Denham Springs La
    Oh, there were 14 eggs to start with.......My son is the burglar, he will not eat them deviled, but he does like just smoked eggs with a big piece of smoked sausage.......Nom....Nom......Nom !!!!!
     
    Last edited: Nov 5, 2013