Butts and Brisket and Breakfast

[smokin peachey]

Hahahahaha

 

[smokin peachey]

AWESOME ... Is about all I can say at this point... I had to dry the keyboard (saliva) just to type this...

Hahahahaha I guess I should have put bib worthy in the title so you could have put your bib on first. Lol.

 

[will work 4 bbq]

that looks so good.

 

[Meat&Smoke]

Solid cook Peachey, all looks like a hit!!! Did you always have grates in the fire box? Do they help?

 

[hardcookin]

That one heck of a smoke Peachey! All the food look excellent!!

 

[HalfSmoked]

Dang a fine looking cook there Peach. You could fix me a plate and put on the truck to Cordova.

Warren

 

[verdade]

Looks absolutely delicious!

I’ve never added a stick of butter to a pork butt. Did you add that then wrap? I typically don’t wrap mine, however that does look interesting. Can you taste the difference adding that to it?

Thanks!

 

[Central PA Cowboy]

Epic. Big LIKE!