Sure don't enjoy wishing time to pass by, but could barely wait for this to finish...Hits the smoker tomorrow...Chipotle and Black Pepper, Onion and Garlic......More pics to follow....
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Buck Board Bacon
- Thread starter exromenyer
- Start date
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- Tags
- bacon bacon back bbb canadian bacon
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That would be "Buck Board Bacon", but your pics didn't come through for me.
I just smoked some BBB today, myself.
Won't be posting it until next week.
Bear
I just smoked some BBB today, myself.
Won't be posting it until next week.
Bear
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T3660
Newbie
- Sep 23, 2018
- 22
- 6
I saw an interesting recipe come to my email from Traeger last week about applewood smoked bacon. Sounded good but I have no idea how much 2lbs of pork belley runs. I supposed it varies depending on your location. I know i was happy back in Illinois to get brisket for under $3.69lb but found out here in Phoenix I could get it for $1.77lb. So what do you pay for pork belley in your neck of the woods?
Makes me think about giving it a try...
I'm s-l-o-w-l-y sliding smoked fare under the wife's nose.
S-l-o-w-l-y being the key here.
She discovered Dutch's Wicked Baked Beans are really good!
Glory Be!
It's possible we have a Miracle in the making here!
These were boneless pork loins and were on sale for $1.49 per pound. Now if you are talking about pork belly, I get it from this butcher shop and for 23lbs it was like $70. That being said, the pig was running around the farm Wednesday and I picked the belly up Thursday...Can't get much better...
Can't SmokerJim, she's my designated driver.
The Girl doesn't even drink Tea or Coffee, let alone beer....
A drinkers dream if I ever did see one. ;)
And there's a bathroom on the right! (My neighbor really knows how to butcher CCR) :D
Apologies for those who can't view the pics, it appears some can. I removed them and hit the picture icon and attached them again from my media file.
SmokinAl
, they are 2 - 4 lb pork loins so I guess we can call them Canadian Bacon, Back Back (that is what our Northern Friend Disco calls it) Buck Board bacon..... I am at a loss anymore of the correct terminology to use.....
Take a look under events at the Carolina gathering held in may and see what happens in your area.
Warren
Warren
Hey, Tony! How Ya dooin?
No pictures here either.
Not initially, nor after you tried to repost them.
So apparently there is a file extension problem, or file size problem.
Your media file might use a different type of extension that isn't web friendly.
Save any pictures you'd like to post as a .jpg (Web universal), then try posting that.
No big deal, we can get you up to speed.
No pictures here either.
Not initially, nor after you tried to repost them.
So apparently there is a file extension problem, or file size problem.
Your media file might use a different type of extension that isn't web friendly.
Save any pictures you'd like to post as a .jpg (Web universal), then try posting that.
No big deal, we can get you up to speed.
Apologies for those who can't view the pics, it appears some can. I removed them and hit the picture icon and attached them again from my media file.
Yup, Disco calls Canadian Bacon "Back Bacon", or you could say Americans call Back Bacon "Canadian Bacon". LOL
But Buckboard Bacon comes from the Pork Butt, AKA Pork Shoulder (Part of).
I still haven't seen any of your Pics.
Bear
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Ok, I tried again. I took them with my Galaxy S8 android phone. I emailed them to myself, saved them to my laptop and they all say "JPEG" so it should work. I also uploaded them to my media into an album and attached them to this thread that way... Other than that, I'm unsure what else to do.......
554126]20181030_103650 by exromenyer posted Oct 31, 2018 at 10:06 AM
If I click on "Reply" I get this (above).
That's the closest I can get to seeing the pics.
Bear[/QUOTE]
If I click on "Reply" I get this (above).
That's the closest I can get to seeing the pics.
Bear[/QUOTE]
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