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brisket

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chris_harper

Master of the Pit
OTBS Member
Joined
Nov 21, 2006
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Location
Waco, TX
here is the brisket i smoked today. took 12 hours, rested for 2. then sliced flat and chopped the point. here is the (food) porn.
72c92cbd_vbattach11759.jpg

d35c2d0f_vbattach11758.jpg
 
looks good chris....I missed you on the chat......was over at butcher packer ordering more stuff I think I need :-)
 
Looks like crap! Send it to me and I'll "dispose" of it for you. You can't feed your wife & little one something like that! I'll even pay for postage to help "them" out. :)

I like the looks of that bark & smoke ring.

Good job chris.

I'll drink to that
 
lol, ty al. thanks all for the comments. doing a boneless boston butt this weekend.
 
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