Brisket slicing knife reccomendation

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Bent? In this day and age of manufacturing I bet that's hard to do.
Yep, I looked down the edge as well as the spine. I tried to straighten it out then remembered I just paid $50 for a bent knife. Back it went.

I found a good deal on a set at Costco that had a granton edge slicer in it. It is a Chinese company but I researched them pretty well. They make some high end stuff and they actually use German steel in this set. It's normally 150 and costco had it for 50.
 
Mercer, Victorinox, Dexter/Russell all good options below $100. Keep the Sheath on and reserve the Knife for Slicing only. You will be set...JJ
Lol I keep mine all in a knife roll that is hidden away from my wife. She does things to knives that make me cringe so I maintain a personal set. I’ve never seen anyone able to turn a razor edge to butter knife so fast haha.
 
Lol I keep mine all in a knife roll that is hidden away from my wife. She does things to knives that make me cringe so I maintain a personal set. I’ve never seen anyone able to turn a razor edge to butter knife so fast haha.

I had a fit the one day I saw my darling wife "toss" one of my Chef style knifes into the sink that was full of pots and pans.........

Was almost a widower that day
 
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