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Bradley 2 Rack.

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BGKYSmoker

Nepas OTBS #242
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I gotta test one of the new Bradley 2 rack smokers

Unboxing and seasoning.

Got some time to kill so here is my review of the seasoning of the 2 rack.

First read the entire instructions. Read again if you need to.
 




Racks



Rear of 2 rack.



Front




DO NOT USE THE SMOKER INDOORS UNLESS YOU CAN ACHIEVE 100% VENTILATION TO THE OUTSIDE.


Seasoning.


DO NOT FILL THE PUCK BIN WITH WATER
 



Now i gotta find something to smoke.

Power levels

PL 01   C-73-109         F 160-200
PL 02   C- 90-110        F 190-230
PL 03   C- 110-130      F 230-270
PL 04   C- 125-150      F 260-300
PL 04   C- 145-164      F 290-330
 
Last edited:
Well check that little dude out.  I've never seen one.  That would be a nice addition to the RV...but that's what the mini wsm is for!  LOL
New, just came out this month.

I sold my WSM and Mini.
 
I would have to figure out a way to 100% ventilate. Looks like it gets nice and hot too!
 
Last edited:
Smoked Burgers

Made 2 burgers for the 2 rack.

Used this seasoning.



Pre heated with PL 04 setting and 2 pucks of hickory.
 


At 45 mins


Flipped. IT here is 147


Took out at an IT of 156

 
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