Boneless Turkey Breast. (On My Old Toy)
I wanted to Spin this Breast, and my Air Fryer is too small, so I got out my 20+ year old “Showtime Rotisserie”.
I had it on the disabled list for a lot of years, due to a bad cord, but I didn’t need it, because of all my Smoking. So now that My health & the weather has slowed me up, it was time to say “Showtime, Suit up, You’re going in!!”
So I won’t bore you with a long Step by Step here, since it's on the Rotisserie, but I’ll put most of the Info with the Pics below, in the captions.
The only thing I put on it was some Poultry Seasoning & some Olive Oil.
Thanks for Looking,
Bear
Boneless Turkey Breast Roast:
Net Bag was Loose:
Tied a few of my own strings to hold it together:
Ready to remove:
On stand to remove from Spit:
The hard part---Removing all the strings from the Net Bag:
Slicing on my 56 year old cutting board:
Bear's Supper----Sliced Ends from Turkey Roast, Mashed Taters with Cream of Chicken Soup for Gravy, Corn , and Cranberry Sauce:
Kelchner's Horseradish Sauce on a roll, with some nice Turkey slices:
Closed up for Bear's Second Night's Supper:
Another one the same:
Bear's Third Night's Supper:
A Change on this one-----Heaping Teaspoon of Kelchner's Horse-radish;
Then Spread some of Jeff's Awesome BBQ Sauce on both sides of Roll:
Then some Nice Slices of Turkey:
Close it up, for Bear's Fourth Night's Supper:
