Berkshire pork

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Meat Mopper
Original poster
Aug 25, 2009
I was wondering how many of you use Berkshire pork for your smoke  and what ever you cure ?

The more i read up on them the more i want you all order your Berkshire pork from the butcher or from a local store ?
I raise Berkshires.. they are tasty.  A bit sweeter meat in my opinion., but then like any pork, it depends on how they are raised.

 I like to butcher the younger ones for whole hog cooks. They are so tender.....
Whats your opinion on thier fat marbleing ? Do you have waiting list on sales of your hogs? is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.