Beets

[buzzy]

Got a few red beets to pickle & can today

 

[oddegan]

Just a couple. Love pickled beets though.

 

[gmc2003]

My wife would be in heaven. Those look good.

Chris

 

[HalfSmoked]

One of my favorite standbys fits in with just about any meal.

Warren

 

[buzzy]

What no mention of pickled eggs & red beets. Now that’s some good eating.

 

[Rings Я Us]

You can put beats into hummus. Is good stuff! Just puree in the food processor while making your homemade hummus.

 

[browneyesvictim]

Yum!

 

[buzzy]

A day worth of work but got 12 qts. of my own home grown pickled red beets

 

[TomKnollRFV]

Just wondering how you pickle them- do you go sweet? Spicy? I've had both. I am not very good at trying to make up my own pickling recipes and I always find store bought pickled beets are painfully bland.

 

[buzzy]

Just vinegar, sugar & the broth from cooking the beets. KIS is the way I like to make most stuff.

 

[TomKnollRFV]

Ahh- I never seem to do that..I start with KIS. Then end up doing the 'It's pretty bloody complicated' method.. Problem with getting ideas half way through..

 

[buzzy]

Been there done that. Then it seem to always go back to simple. Years ago I had a very heavy ingredients deer bologna recipe. I make for a few years. One day the wife says u know this isn’t really that good. WOW I was set back. Did some searching an came up with a recipe that is pretty simple. Of course had to do a little tweaking. Now everybody loves it. Family can get away with being critical but that’s what I like Honest guinea pigs.

 

[TomKnollRFV]

Been there done that. Then it seem to always go back to simple. Years ago I had a very heavy ingredients deer bologna recipe. I make for a few years. One day the wife says u know this isn’t really that good. WOW I was set back. Did some searching an came up with a recipe that is pretty simple. Of course had to do a little tweaking. Now everybody loves it. Family can get away with being critical but that’s what I like Honest guinea pigs.

I find I always try to spice up recipes is my problem. Like I legitimately enjoy a kick in the gut level of heat some times, but they -never- work out as intended. LOL