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Beef Ribs on the grill

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tropics

tropics

Epic Pitmaster
Original poster
OTBS Member
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Jun 25, 2014
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Attleboro,Ma
Defrosted some beef ribs I bought awhile back.

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Nice and meaty

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A little salt and pepper 

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On to the grill at 225*

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Got the  braising Liquid ready 1 can beer equail amount BBQ sauce

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45 minutes cooking they were ready for the braising pan

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grill ran out of propane so into the oven to finish,here is when I brought them in

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Out of the oven for a rest

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Bones falling out

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Served with mashed taters and broccoli

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Thanks for looking 

Richie
 
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Reactions: sota d, redheelerdog, b-one and 9 others
c farmer said:
 
They are some great lookin beef ribs.
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They are meaty I will be doing the next batch in the smoker,this was the first time I did beef,on the grill.. Thanks for the point I appreciate it

Richie
 
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Reactions: danbono
Looks Great Richie  I do love Beef Ribs   
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Gary
 
Wow! Nice pull back on those ribs, and nice clean bones- must have been really tender!

Great cook, thanks for sharing, David.

POINT!
 
gary s said:
 
Looks Great Richie  I do love Beef Ribs   
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Gary
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Gary thanks I am going to have to do some in the smoker,low and slow maybe brined before. Thanks for the points I appreciate it

Richie
 
Sota D said:
 
Wow! Nice pull back on those ribs, and nice clean bones- must have been really tender!

Great cook, thanks for sharing, David.

POINT!
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David on Thursday it was tender,last night we had what was left.I sliced it thinner it melted in your mouth.Thanks for the points I appreciate it

Richie
 
Pit 4 Brains said:
 
Wowsers! I've never seen a set of ribs cut like that around here. I wonder how well those would dry age.
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Pit 4 Brains Thanks for the point,I don't think I would ever try dry aging looks like to much meat wasted trimming

Richie
 
Disco said:
 
Righteous Ribs, Richie! I would be all over these.

Points!

Disco
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Disco Thank you for the point and the kind words. I appreciate it

Richie

Internet was down all day yesterday
 
worktogthr said:
Those look great Richie!! I have a few racks of beef ribs in my freezer. Going to have to smoke one up!
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Chris Thanks I still have a few more of these,will be smoking some soon

Richie
 
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