Beef Enchiladas

[tropics]

Nice job Richie! We love this kind of stuff!

Travis Thank you ! You could probably cover Nachos with this and it would be good.Thanks for the Like I appreciate it
Richie

 

[RiversideSm0ker]

Nice job Richie! Those are some great looking enchiladas. We almost always pair them with some Mexican rice and refried beans. If we get lucky some avocados will be ripe and we get guacamole and chips too. The process is a bit involved but I’ve always felt it was worth it. I’m glad you found a new dish to add to your repertoire.
G

 

[HalfSmoked]

Great looking deal there Richie the older pups can still learn something new. I too have never eaten any but may very well have to try.

Warren

 

[tropics]

Nice job Richie! Those are some great looking enchiladas. We almost always pair them with some Mexican rice and refried beans. If we get lucky some avocados will be ripe and we get guacamole and chips too. The process is a bit involved but I’ve always felt it was worth it. I’m glad you found a new dish to add to your repertoire.
G

G I had a can of refried beans out but decided it was going to be to mush,my wife had an Avocado with hers. Thanks for the like I appreciate it
Richie

 

[tropics]

Great looking deal there Richie the older pups can still learn something new. I too have never eaten any but may very well have to try.

Warren

Warren I hope you do it is a very tasty meal filling as all Hello,left overs for tonights dinner.Thanks for the Like I appreciate it
Richie

 

[Smokin' in AZ]

WOW Richie, nice job on the first try!

Yes we like them around here also, reminds me we are probably due for some pulled pork enchiladas....

LIKE!

John

 

[Rafter H BBQ]

Looks top notch Richie!

 

[tropics]

WOW Richie, nice job on the first try!

Yes we like them around here also, reminds me we are probably due for some pulled pork enchiladas....

LIKE!

John

John Thank you & thanks for the Like I appreciate it
Richie

 

[tropics]

Looks top notch Richie!

Justin thank you my friend thanks for the Like I appreciate it
Richie

 

[zwiller]

LIKE. Beans were mentioned... If you add refried beans and minced onion to the beef and cheese enchilada you end up with the old school Taco Bell "encherito". That's how we do them when using flour tortillas. Tons of interesting tweaks to this stuff. Last run with ground beef was with chili GRAVY. Very unique. https://cooking.nytimes.com/recipes/1018154-cheese-enchiladas-with-chili-gravy

 

[tropics]

LIKE. Beans were mentioned... If you add refried beans and minced onion to the beef and cheese enchilada you end up with the old school Taco Bell "encherito". That's how we do them when using flour tortillas. Tons of interesting tweaks to this stuff. Last run with ground beef was with chili GRAVY. Very unique. https://cooking.nytimes.com/recipes/1018154-cheese-enchiladas-with-chili-gravy

Z I had the beans ready but knew it would have been to much if I added them I should have heated them as a side.Thanks for the Like I appreciate it
Richie