Beef bombs or pasties

[culpepersmoke]

Our quick Sunday dinner. My has named them beef bombs.
Sweated down some chopped cabbage and onions with a little au jus.


Mixed in some chopped up smoked chuckie into a puff pastry

Baked up about 20 minutes

Served up with some loaded sautéed pierogies and some Au Jus on the side.

Thanks for looking

 

[bigfurmn]

Dang that looks good! Where does the line start to get some???

 

[gmc2003]

Homemade hot pockets - gotta love it.

Point for sure
Chris

 

[chilerelleno]

Looks good to me.

 

[tbern]

Looks delicious !!

 

[DRKsmoking]

looks great, and some sauce for dipping , YES

David

 

[SmokinGame]

I'm in for a couple of those! Looks really good.

 

[CTXSmokeLover]

Those look great, very creative, nice job

 

[tx smoker]

I'm liking this. The idea of the puff pastries is really cool and convenient. I just love things along the lines of calzones, Stromboli, and just about anything wrapped up like that. This could save a LOT of time from making my own dough. Thanks for posting.

Robert