Beef bacon?

[dirtsailor2003]

LOL    I like to experiment thou.    The SV isn't something I want to try

Oh come being a beef farmer some one need to Sous Vide a whole cow! You're it!

 

[pc farmer]

Oh come being a beef farmer some one need to Sous Vide a whole cow! You're it!

Swimming pool work?

 

[dirtsailor2003]

Swimming pool work?

Yep, just throw all Your Smokers in there and and upside down wheel line for the bubbles!

 

[pc farmer]

Yep, just throw all Your Smokers in there and and upside down wheel line for the bubbles!

Nah, I like my smokers too much plus the wife wont like it.

 

[Bearcarver]

 
Thanks but not sure I would try this as bacon again.   Maybe if the cheesesteaks turn out.   Still experimenting.

I had some years ago from a Deer processor who didn't keep it in long enough, and it was partially raw in the middle.

So after giving the center portion to my BIL's Dog, I fried some up for cheesesteaks, and it was terrible---Too Salty because it's actually Dried Beef.

I would think The best things you can do with that at this point would be:

#1   Creamed Chipped Beef on Toast.

#2   My favorite cold Sammy----Two slices of White Bread (I prefer Italian) covered with Mayo or MW. Then add Thin sliced Dried Beef & American Cheese.

I used to eat two Sammies like that per day for 3 months, after Deer Season.

Bear