Bear Family’s Annual New Year’s Dinner
Being Pennsylvania Dutch & Pennsylvania German, we always have pretty much the exact same thing every New Year’s Day Dinner.
This time we used about a 3 pound cutoff of a whole Pork Loin I got for CB. Cooked that in the Crock Pot, adding Sauerkraut to the Pork a couple hours before Dinner. Then some Mashed Taters without gravy, and some homemade Apple Sauce.
It was simple but a Great meal for just the 4 of us.
Thanks for stopping by,
Bear
Crock Pot with about 3 pounds of Pork Loin & a mess of Sauerkraut:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1148.jpg.html
Simple table of Pork, Mashed Taters, Sauerkraut, & Apple Sauce
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1150.jpg.html
Bear’s first helping of Pork, Sauerkraut, and Mashed Taters with Butter:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1152.jpg.html
Being Pennsylvania Dutch & Pennsylvania German, we always have pretty much the exact same thing every New Year’s Day Dinner.
This time we used about a 3 pound cutoff of a whole Pork Loin I got for CB. Cooked that in the Crock Pot, adding Sauerkraut to the Pork a couple hours before Dinner. Then some Mashed Taters without gravy, and some homemade Apple Sauce.
It was simple but a Great meal for just the 4 of us.
Thanks for stopping by,
Bear
Crock Pot with about 3 pounds of Pork Loin & a mess of Sauerkraut:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1148.jpg.html
Simple table of Pork, Mashed Taters, Sauerkraut, & Apple Sauce
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1150.jpg.html
Bear’s first helping of Pork, Sauerkraut, and Mashed Taters with Butter:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN1152.jpg.html
