Bacon wrapped string cheese: a success! Q-View

[chorizodahitman]

First off thanks for all the suggestions

Step one: put string cheese in the freezer for three hours

Step two: took 8 slices of bacon, shook favorite rub on one side

Step three: placed slices of bacon on the smoker, set at 225, for ten minutes

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• chorizodahitman
• Jul 27, 2016

Step four: take bacon off smoker to cool, crank heat to 400

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• chorizodahitman
• Jul 27, 2016

Step five: unwrap string cheese, wrap bacon around it, place on baking sheet

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• chorizodahitman
• Jul 27, 2016

Step six: smoke for 10-15 minutes, watching cheese so it doesn't melt, take off and let cool. Then enjoy!

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• chorizodahitman
• Jul 27, 2016

 

[b-one]

Can't believe it didn't melt more.

 

[chorizodahitman]

It kind of makes you wonder wtf is in string cheese, other than goodness

 

[crazymoon]

CDHM, They look tasty,great idea !

 

[SmokinAl]

I'm glad they turned out well for you!

They sure look good!

Did the bacon get crispy?

Al

 

[chorizodahitman]

Yes they were. Not too crispy that they fell apart. They are on the tailgate menu now!

 

[Bearcarver]

WTF---Who'da Thunk???

Look Dang Tasty---Would have never Guessed !!

For a Great Successful experiment !!!

You still Going???   Without Manning???

Bear

 

[chorizodahitman]

Season ticket holder. QB play was not good last year, can't imagine it can be worse.

Yeah my brother in law saw something on Pinterest and bought all the stuff. I said why not. Also did bacon wrapped boneless thighs last night. Always good.