Bacon wrapped Chicken Breast

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firewillie77

Fire Starter
Original poster
Feb 8, 2009
31
10
Colorado
Oh so good!!! 
325b078a_baconchicken.jpg
 
Just rubbed the chicken breast with my rub and wrapped with 4 slices of bacon and smoked around 230 to 250 for about 4 hours.  Didnt have time to brine but still turned out moist and delicous
 
Sounds good - one time you need to try the cordon bleu smoked. There are several posts on here with the methods. If you liked this you will love the condon bleu
 
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