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Back in business!

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OldSmoke

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It has been four weeks since surgery. The first three were pretty awful. Now I‘m getting my energy back and feeling better every day. It will be a while before I can move propane tanks around though…

To celebrate, I smoked a couple of small pieces of salmon. I made Mrs. Smoke a snack of crostini, cream cheese, and the salmon. Accompanied by a brut rose champagne (I only had a little!). We used the rest for salmon salads.

It is great to be back amongst the living and smoking!
 
That’s great news! Welcome back. Salmon looks fantastic.
 
That looks delicious. Glad everything is working out for you. I look forward to more of your outstanding cooks.
 
Back in the saddle ! Salmon looks great and glad you're able to cook again !

Keith
 
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It has been four weeks since surgery. The first three were pretty awful. Now I‘m getting my energy back and feeling better every day. It will be a while before I can move propane tanks around though…

To celebrate, I smoked a couple of small pieces of salmon.
That salmon looks delicious, what wood did you smoke it with.
 
Good looking Salmon.
I got one of these for any heavy lifting and I drag everything since my surgery.
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Good idea. They are very susceptible to bribes. I’ve trained them well.
Lifting the tanks into the RV compartment and out of the back of the pick up after refill it's essential. I tip the propane guy $1 to load the the full tanks after he fills them. My lifting days are over.
 
Glad you’re back and feeling better! Looks like a great return meal!
 
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