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Hey all found this forum and decided to join up. I am located in Queensland Australia, I have a u.d.s and have been doing chickens streaky bacon candaian bacon and some susauges. Look forward to sharing info.
And one last one of uds. I have also done some hot smoked salmon. Have not done any cold smoking yet but want to make a smoke generator so I can do cheese in winter..
Yep its stainless. One day might get it powder blasted to polish it up. Its an ex honey drum. No notable leaks. I put some stainless flyscreen over chimney to stop any stray embers. And I now have a hat on the chimney to stop rain.
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