bbqbrett
Master of the Pit
Little late in posting this but I was on vacation in San Antonio a couple of weeks ago and went to a place called Augies. Sorry but I forgot to get picks. I got pulled pork brisket and sausage. The food had a lot of good smoke to it but otherwise the place seemed pretty average. From what I had the sausage was actually the best that day. The place had pretty good reviews though. Anyone else been there or familiar with this place?
