I think I have some of those as well...except put your keys in them and seems like they stop at the kneecap!
Ryan
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Arby's Horsey Sauce
- Thread starter DougE
- Start date
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Ryan
Always love the Arby’s horsey sauce. Bertmans is very close to it.
yeah, none at the Keene, NH Walmart today.
Never tried Arby’s sauce. Been to Arby’s twice in my life. Don’t care for it.
And my wife carries the purse.
Most of the time.
And my wife carries the purse.
Most of the time.
A double roast beef on an onion roll, slathered strategically* with 2 packets of Horsey Sauce. Mmm.
* top and bottom bun, and in between peeled back layers of beef as to not all squish out.
* top and bottom bun, and in between peeled back layers of beef as to not all squish out.
I've always thought it was okay, but doesn't have the bite that I like in a horseradish sauce. There are plenty of other alternatives I'd use first.
I see that my local Krogers has Horsey, and regular sauce. Wally World not yet. Next time I make roast beef I'm grabbing a bottle of both.
Zen
Newbie
I came here for this sauce. My favorite! I use it in marinades and other sauces.
are there only 2 sauces available white and red? I have heard people saying they have a 3 pepper sauce is that the red I see in stores?
I've never seen the 3 pepper sauce in stores but it's definitely my favorite Arby's sauce
Never cared for their red sauce. Always thought it tasted like Russian salad dressing.
Red sauce is pretty good (on the fries) LOL. IMO sour cream + fresh horseradish + a shake of Accent is better than store horsey or Arby's. There's a burger joint here that puts "tartar sauce" on their burgers. That tartar sauce has horseradish in it. Pretty tasty.
the boars head and woeblers horseradish sauce is pretty good. I will have to pick up some and do a side by side test against the horsey.
So general consensus is the Arbys red sauce in the stores is different from the 3 pepper sauce that they serve at Arbys?
The red sauce is called Arby's sauce. The 3 pepper sauce is called 3 pepper sauce lol. They are not the same
- Aug 5, 2018
- 2,010
- 3,493
Im going to have to check that out! I love that sauce! I always ask for extra packets in the drive through whether i ordered any food or not!
I’ve been making my own version of the Horsey sauce but using Nasal Napalm horseradish and unless you love the burn I do not recommend what I make lol
LOL, sounds like me. I use Beaver brand Extra-Hot! Horseradish. Good on prime rib, and mixed with ketchup, lemon juice, and crushed capers, makes a great cocktail sauce.
Care to share that recipe? My sinuses need a good cleansing.
You guys might like this story... My parents have grown horseradish for a long time. When we were first married I decided one year to impress them and bring some fresh stuff to the In Laws for Easter. MIL makes a great ham. Told them all to take it easy but was met with the typical yeah, yeah, whatever. They tried their best not to show it but all were crying and sniffing LOL
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