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Anyone take Chef Paul Kirk's class?

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raymo76

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Hey guys I'm thinking about taking his class for 2 awesome reasons, to learn more and to use a Lang. I think it was $275 one day 8 - 5. I did a search on the forum all i read was that the class was highly recommended.
 
Nothing like expanding your BBQ knowledge!

I'm sure you'll have a few tips for us when you complete the class.
 
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