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Not sure where these came from. This cook was a couple of cooks ago.
Either Costco, Whole foods or Foodland farms. I also was told Don Quijote has some nice ones. More than likely you can get theses from any meat department gotta ask butcher for them.
I actually got some wagu ribs from SRF but they were too fatty for me.
These ribs has a lot of fat already. (Wasn’t worth the price for my taste).Here I added a cook with the four bone rib. I prefer the three bone.
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