Akorned Meatloaf

Discussion in 'Beef' started by boxmaster, Jun 9, 2015.

  1. Chipotle Meatloaf on the Akorn


    Grill/drippan in place 

    Almost there  BBQ sauced

    Done  ...  cheese topped

    Took about 2 and a quarter hours @ 275°F to reach an internal of 160°F. Needed more chipotles  ...  it had 2  needed 3 for sure! First smoked one. Was very moist and not overly crusty/dry on the outside. Definitely will do again.
    oldschoolbbq and driedstick like this.
  2. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    Box, That meatloaf looks scrumptious !
  3. My kind of Meatloaf    [​IMG]

  4. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    Marvelous looking Meatloaf . [​IMG].
  5. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Dang it that looks good, nice job, was this just 80/20 beef?? very nice post and presentation [​IMG]

  6. Was actually lean ground beef with about 20% ground pork added to it. 80-20 gb would be just fine!

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