- Joined Feb 11, 2007
Been keeping grinder, stuffer & smoker busy the last 3 days with 1 more smoke for tomorrow.My home built grinder.Jalapeño cheddar venison summer sausage & cajun sausage thanks to txsmoker. Great stuff.Slice shot of summer sausage.88 # of deer burger ready for freezer.16# deer bologna hanging to be smoked tomorrow. Thanks for looking. Now to clean up detail.