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8 Pounds of Dead Piggy Goodness

bigjrfan77

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Joined Jun 19, 2017
Rubbed her down last night and put her on the DynaGlo at about 8:30am. Hickory with a few pieces of mulberry just to get rid of them. Hopefully she’ll be done by supper time!
 

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SmokinAl

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Looks like a great start!
Al
 

gmc2003

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Nice looking hunk of pork. I just threw a smaller one 4lber. on this morning. Cooking at 260ish.

Chris
 

bigjrfan77

Newbie
22
20
Joined Jun 19, 2017
Nice looking hunk of pork. I just threw a smaller one 4lber. on this morning. Cooking at 260ish.

Chris
Thanks! I’m gonna pan it in 45 minutes or so. I’ll snap a couple more pics. Smells wonderful. I’m fluxuating between 235 and 260 on the thermo, but it’s a breezy day here in the Texas Panhandle, so that contributes quite a bit. Fire gets hotter when the wind gusts lol.
 

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