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45 days dry aged steak sous vide

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atomicsmoke

Master of the Pit
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My first sous vide steak attempt

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SV temp fluctuated between 129-133.
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Seasoned with Montreal steak spice, then quickly grilled.
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Looks great , how was it ? What temp did you use ?
 
Your sv was fluctuating that much???

Steaks look fantastic!!! Did you dry age them yourself?

Scott
 
Oh ok. Well that seems reasonable for a homemade sv!!

And dry aging yourself sounds awesome! Fine job!

Scott
 
Scott,

Yeah try the sv thing! It’s a game changer! I cannot express this enough.

Scott
 
Scott,

Yeah try the sv thing! It’s a game changer! I cannot express this enough.

Scott
Just ordered a Wankle Su Vide from Amazon. Read reviews and they said skip the Bluetooth and Wi fi. They are tough to work with. After all, it can stay at whatever temp you set it for hours with no loss of food quality.
 
Nice steak.... The "Atomic Sous-Vide" machine works good enough for me....
 
That steak looks really good from my screen Atomic. Really Nice job.

Point for sure.
Chris
 
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