4 Great Quick Bear Baits
Everybody should already know how much I like “Quick & Easy”, but here are 4 examples:
First I’ll start with Pan Fried Pork Chops & Home Fries:
This is my favorite way to make thin cut Pork Chops. (Great flavor from the browning in the pan)
We start by Baking a couple nice sized Taters, and letting them cool awhile.
Then peel the skin off, cut them up in rough slices, and Fry them in Butter until we’re happy with the Browning amount.
Then we plated it with some Green Beans.
Next is a couple of Pre-sliced Pork Roll Sammies.
These are pretty thin cut, so I use 2 slices per Sammy, by making the little cuts (about 8) around the perimeter.
That will keep them from curling, while they’re being Fried in my Pan with a little Veggie Oil.
Then I put a slice of Cheese in between two slices of Pork Roll, between 2 Burger Buns with Mustard on them.
This time I put one slice of American in one Sammy & one slice of Velveeta on the other one.
They were both Great!!
Next up was a couple of Oscar Mayer Dogs Pan Fried, and into Buns with Mustard & Mustard Relish.
Then another time I made a couple of Frozen French Bread Pizzas, with Pepperoni, in my #360 Air Fryer.
I actually made 2, but the other one was camera shy, and jumped in my Belly to hide.
So that is the stuff that keeps this Old Bear going.
Bear
Pan Fried Pork Chops & Home Fries, with Green Beans on the side:
Pork Roll & Cheese, with Mustard:
Bear Bait, closed & ready to eat:
A couple of Oscar Mayer Dogs, Pan Fried, and into Buns with Mustard & Mustard Relish:
First of a Pair of French Bread Pizzas:
Close-up of Same one. The second one was Camera Shy, and Jumped into my Belly to hide:
