Wow that looks like one hell of a job.
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2nd Annual Sausage Weekend
- Thread starter murraysmokin
- Start date
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Long days work with some full freezers
Wow, that is some great looking sausage. I get worn out making 5 or 10 pounds.
johnnyb54
Meat Mopper
- Mar 16, 2015
- 260
- 89
Long days work with some full freezers
Do you take PayPal for my order? Nice work guys!
Hahaa right...needless to say I will have some happy friends.
I was thinking it could be a bit stiff! Good idea and looks like it worked really well!
Great job by all! I love a sausage making fest!
Points for you and the group!
Points for you and the group!
WOWWWW.. that's some good looking stuff right there.... Thumbs Up
Is it all fresh sausage or did you use some cure and going to smoke it ??
Is it all fresh sausage or did you use some cure and going to smoke it ??
Thanks much appreciated.
All fresh with the exception of the 15 lbs of Andoullie I smoked that today. We also cook them all in roasting pans so they are all cooked through with the exception of the bfast sausages.
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NOLA Andoullie cured smoked & ready for the freezer.
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