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Cooked 2 racks of ribs on my new green mountain grill. They are by far the best in have ever done. Perfect bite, super juicy and flavorful. One rack I glazed with a peach glaze I made.
Thanks everyone! I was very pleased with the ribs and the new grill, it stayed dead on the temp I set it at and performed flawlessly. The hotdogs were for my youngest son lol. He is a picky eater
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