1ST pork loin and country style ribs

Discussion in 'Pork' started by bigeyedavid, Apr 10, 2011.

  1. Did my first pork loin today turned out really good.Second try at country style ribs turned out perfect.I rubbed the loin in emans rub recipe.Did the ribs in Jeff's rub.Set the smoker on 180 for 2 hrs then bumped it up to 225.Smoked loin till internal temp of 155 then foiled and let it rest.Did the ribs on a 4 hr smoke then foiled with a apple bourban mix for 3 hrs.Set smoker at 180 then mopped ribs with Jeff's BBQ sauce recipe verry good.Smoked 1 more hour fall right off the bone.[​IMG][​IMG][​IMG]
     
  2. les3176

    les3176 Master of the Pit

    Both look very good!!!!Nice job!
     
  3. tyotrain

    tyotrain Master of the Pit

    Man that Q looks really good nice job.[​IMG]
     
  4. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    That loin looks nice & juicy
     
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Good looking smoke

    Hope it tasted as good as it looks
     
  6. adiochiro3

    adiochiro3 Master of the Pit OTBS Member

    Love those country style ribs smoked!  One of our family favorites!!!  Nice job!
     
  7. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Nice Job, Looks Great...
     
  8. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Great job David! Everything looks delicious!
     
  9. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    Great Job!

    Todd
     

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